It's strawberry season in India. I missed the opportunity to experiment with strawberries last time so I grabbed few boxes.
For Christmas I wanted to make something quick so I made this. Surprisingly I never liked strawberries before, I never experimented any recipes with them. This time I sat back and savoured the flavour carefully. I would say I like it lot better now but I still wont go gaga over strawberries like many of my friends. Strawberries are esthetically pleasing. They are so beautifully created that even for a photographer they are as delightful as to somebody's palate. This is not much of a recipe but I guess there are people out there who could be reminded of this dessert as an easy pick and of course we all need reminders for seasonal fruits to make best of them.
Ingredients for Strawberries in fresh cream
Strawberries- 250 gm
Fresh cream- 100 ml
Condensed milk- 100ml
Caster sugar- 100gm
Directions
In a bowl mash half of the berries.
Add caster sugar, condensed milk and fresh cream to the berries and mix well. Refrigerate the cream for 3 hours and before serving add sliced strawberries.
I loved it and for once tasted strawberries fresh and was surprised how similar the synthetic strawberry flavours were to the original.
